About

We love our food at the King’s Head. Our chefs are incredibly passionate about producing some of the best food with choice local ingredients.

Home cooked Thai food is something of a speciality here and the Indian dishes and pizzas are also very popular but old fashioned British cooking is well represented by our pub menu with some excellent dishes such as steak and ale pie, chicken, leek and asparagus pie and Gower Beer Battered fish and home-made chips! Our Desserts are all homemade & we have a Welsh Cheese board with homemade chutney and biscuits.


The Kings Head has a large selection of Real Ales, up to 7 at any one time, nearly all produced at our own Brewery. The bar also boasts possibly one of the largest collection of malt whiskies outside Scotland (with over 100 available) and they were all personally collected from Scotland apart from our local Penderyn Whisky.