About

On the Rocks, is a lively vibrant coastal restaurant and bar. Set above the rocks and sea, the restaurant was originally an old rowing club and has now been transformed into one of the most unique 'alfresco' dining experiences in South Wales.

A passion for creating something unforgettable has forged the way in creating ‘The Rocks. The menu focuses on the simple steak - using Hot Steak Rocks to finish your steak, was first inspired to us from a trip to Portugal. Our chefs seal the best cuts of meats and offer them with a selection of delicious sides, sauces and butters for you to create the perfect dish to suit your palette.

We believe quality can be found on our doorstep and we showcase this in our carefully curated Drinks Menu. Our mixologists have selected the most impressive Welsh spirits and Lagers and have showcased these in our signature cocktails.